Bacon Cheesebuger Meatloaf
photo by A Good Thing
- Ready In:
- 1hr 5mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 lb ground chuck
- 10 slices bacon, cooked and crumbled
- 1 (8 ounce) package sharp cheddar cheese, grated
- 2 large eggs, lightly beaten
- 1⁄4 cup breadcrumbs, toasted
- 1⁄4 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon ground black pepper
- 1⁄3 cup ketchup
- 2 tablespoons prepared mustard
- 1 (3 ounce) can French-fried onions
directions
- Preheat oven to 350°F.
- In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
- In a small bowl, combine the ketchup and mustard.
- Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
- Press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan.
- Spread remaining ketchup mixture over loaf.
- Bake for 40 minutes.
- Top with French fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This was a nice meatloaf...however, we did find the amount of cheese a bit overbearing. DH said he prefers more of a classic meatloaf to this one. I figure it would be better if you halved the amount of cheese. Also, I found that the cook time/temperature setting was too low. After the recommended cook time it was only half cooked so I cranked the temp up to 395F and cooked it another 20-25 minutes. We can't get the French fried onions here so I just added grilled onions in the last half of cook time. Son ate two large helpings! (-; Made for Spring 2009 PAC. Thanks kittycara. (-:
-
A delicious change from plain meat loaf. I omitted the canned onions on top as discussed with kittycara. The leftovers make a great sandwich. The next time I make this meatloaf, I think I will try adding tiny cubes of cheese, chopped green olives, and some cooked elbow macaroni to turn it into homemade mac and cheese luncheon meat.
RECIPE SUBMITTED BY
kittycara
summerfield, 52
i am married and a stay at home mom of three great kids...i love to try new foods and also like to meet new people.
<br>
<br><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/Switzerland-FFF4.gif alt=Image hosted by Photobucket.com>
<br>
<br><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket>
<br>
<br><img src=http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket>
<br><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg>
<br>
<br><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg>
<br><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif>
<br><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg>