“I have finally found a meatloaf that my kids will eat and they even asked to have again. This was a first in our family since my wife and I like meatloaf but the kids did not until they tried this one. Our neighbor tried this on her family and they all thought it was great also. Found it in a magazine at the doctors office.”
READY IN:
2hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 370 degrees.
  2. In large bowl combine the first 10 ingredents mixing well. Form mixture into a loaf and place on a rack inside of a slightly sided pan (enough to contain fat drippings) and place into oven. Bake for 90 minutes. While meatloaf is baking mix the last 2 ingredients and set aside to use as a topping. After 90 minutes remove meatloaf and spread topping mixture on top. Place meatloaf back in oven and bake another 15 minutes or until center of meatloaf is 160 degrees.

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