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Bacon Egg Salad Croissants

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“These are so yummy!!!! This is a great way to use hard boiled eggs. Enjoy :)”
READY IN:
40mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a bowl, cominbe the eggs, celery, mayonnaise, mustard, salt and pepper.
  2. Fold in bacon.
  3. Place lettuce leaf, tomato slice and 1/2 cup of the egg salad on each croissant.
  4. Enjoy :).

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