Bacon Jalapeno Deviled Eggs
"Thank you real house moms web site. I just want to keep your recipe safe until I get a chance to try it."
- Ready In:
- 25mins
- Ingredients:
- 8
- Yields:
-
12 halves
- Serves:
- 6
ingredients
- 12 large eggs, hard boiled and peeled
- 1 cup mayonnaise
- 1 1⁄2 teaspoons rice vinegar
- 3⁄4 teaspoon ground mustard
- 1⁄2 teaspoon sugar
- 2 jalapenos, seeded and chopped
- 6 pieces bacon, cooked, crisp, and crumbled
- paprika
directions
- Slice the hard boiled eggs in half, lengthwise.
- Remove the yolks and put them in a mixing bowl.
- Mash the egg yolks with a fork.
- Add the mayonnaise, rice vinegar, ground mustard, and sugar to the mashed egg yolks and stir until well combined.
- Mix in the jalapenos and bacon.
- Put the mixture in a ziploc bag and cut a small hole in the corner of the bag.
- Fill each egg hole with the mixture.
- Sprinkle with paprika.
- Chill until ready to serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I'm a food junky. I also work very hard to eat a healthy varied diet. Almost every weekend i'll spend several hours experimenting to make a delicious nutritious new handful of recipes. When i'm not cooking i'm looking for the next hiking/camping/ backpacking/kayaking trip to take. I swear I'm solar powered. I have a beautiful dog who accompanies me on nearly all trips. I also have a wonderful husband whome holds down the fort until my return.
My poor hubby does not have a healthy food palate. He provides me plenty of challenge trying to find healthier (but not obviously) savory foods.
