Bacon Macaroni Salad

Name: Bacon Macaroni Salad
Prep time: 15 min
Total time: 15 min
Yield: 4-6 serving(s)
Ingredients: 2 cups elbow macaroni; 5 green onions; 1 large tomatoes, diced; 1/4 cup celery; 1/4 cup mayonnaise; 5 teaspoons white vinegar; 1/4 teaspoon salt; black pepper, to taste; 1 lb bacon, cooked and crumbled

Submitted by smetcalf07

"This is a really good macaroni salad. Even thought the refrigeration time is a little longer than desired, the preparation is very easy and quick."

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Ready In:: 15mins
Ingredients:: 9
Serves:: 4-6

ingredients

2 cups elbow macaroni
5 green onions
1 large tomatoes, diced
¹⁄₄ cup celery
¹⁄₄ cup mayonnaise
5 teaspoons white vinegar
¹⁄₄ teaspoon salt
black pepper, to taste
1 lb bacon, cooked and crumbled

directions

Cook macaroni according to directions on package. Drain and rinse in cold water. In a large bowl, combine the macaroni, green onions, tomato and celery.
In a small bowl combine the mayo, vinegar, salt and pepper. Pour over macaroni mixture and toss to cool.
Cover and refrigerate for at least 2 hours. Just before serving, add bacon.