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“I found this in one of those supermarket checkout lane cookbooks when I was a newlywed. DH still asks for it many years later.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, combine the mayonnaise, sugar and bacon. (It will be thick).
  2. Refrigerate dressing for at least 1 hour.
  3. In a large bowl, combine the lettuce, swiss cheese and red onion.
  4. Just before serving, add dressing; toss until well coated.
  5. Serve immediately.

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