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Bacon Roll-Ups

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“I got this recipe from the Colorado Cache cookbook. I made these once for a friends Christmas party and as soon as I put them down, they were gone! Cook time is approximate for the bacon.”
READY IN:
30mins
YIELD:
24 Roll Ups
UNITS:
US

Ingredients Nutrition

  • 12 cup sour cream
  • 12 teaspoon onion salt
  • 12 lb bacon, cooked and crumbled
  • 1 (8 ounce) package crescent rolls

Directions

  1. Separate rolls.
  2. Mix the rest of the ingredients and spread on rolls.
  3. Cut each into thirds and roll up.
  4. Bake for 12 to 15 minutes at 375 degrees.

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