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“I used to babysit for a woman when I was younger. I would get off the school bus and go right to her house, she would quite often have a big pot of this soup sitting on the stove to feed the kids for supper. It was a favorite then and I finally got a copy of the recipe from her after all these years.”
READY IN:
1hr 30mins
SERVES:
6-8
YIELD:
1 Pot
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring all to a boil till veggies are tender.
  2. Add one can of tomato Soup and one can of tomatoes.
  3. Bring back to a boil.
  4. Add salt and pepper to taste.
  5. Serve with fresh buns.

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