Bacon & Veggie Pasta

Name: Bacon & Veggie Pasta
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 2 serving(s)
Ingredients: 1 cup of sliced onion; 1/2 cup of chopped green pepper; 3 garlic cloves (chopped); 1 (8 ounce) can chopped tomatoes; 1/2 lb of thick bacon (chopped & uncooked); 1 vegetable bouillon cube; 1/4 teaspoon crushed red pepper flakes; 1/4 teaspoon oregano; 8 ounces pasta

Submitted by Chef Suz in Bekond

"A quick and easy pasta dinner."

Download

Ready In:: 40mins
Ingredients:: 9
Serves:: 2

ingredients

1 cup of sliced onion
¹⁄₂ cup of chopped green pepper
3 garlic cloves (chopped)
1 (8 ounce) can chopped tomatoes
¹⁄₂ lb of thick bacon (chopped & uncooked)
1 vegetable bouillon cube
¹⁄₄ teaspoon crushed red pepper flakes
¹⁄₄ teaspoon oregano
8 ounces pasta

directions

Saute onion, green pepper, and garlic in olive oil till tender. Add bacon, tomatoe, bouillon, and spices. Let simmer 20 minutes.
While sauce is simmering cook pasta as directed.
When pasta is done drain and add to sauce.
Toss till pasta is covered with sauce.
Serve with grated parm cheese.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Chef Suz in Bekond

I am from the states. Born in Illiois. I married a man from Belgium. We lived in Luxembourg for 6 years. In 2007 we bought a home in Bekond, Germany. Its a very old home in wine country,on the Mosel river.

View Full Profile