Bacon-Wrapped Candy Bars

"Still on my bacon/dessert obsession after visiting Animal in L.A. and trying the amazing Bacon Chocolate Crunch Bar... This one from CD Kitchen sounds like an easy substitute for my cravings!"
 
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Ready In:
12mins
Ingredients:
2
Yields:
16 pieces
Serves:
16
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ingredients

  • 8 slice bacon, smoky type
  • 16 miniature chocolate candy bars (we used Milky Way and Butterfinger candy bars )
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directions

  • Partially cook bacon and press between paper towels to remove excess grease.
  • Freeze candy bars until solid.
  • Wrap each candy bar in a bacon piece and place on broiler pan. Broil on high until bacon is crisp and candy is soft (but not overly melted).

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RECIPE SUBMITTED BY

I am a married cruise-only travel agent with two stepsons, aged 20 and 25. It took a while to get the boys used to my cooking, as they were raised on fast food and pre-packaged foods (i.e. mac-n-cheese from the blue box, frozen dinners, Chef Boyardee, McDonalds, etc.). My mother is from Spain and I lived there as well as Germany, England and Italy growing up, which influenced both my career and my cuisine!</p> 8726943"
 
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