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Bacon-Wrapped Olives

Name: Bacon-Wrapped Olives
Prep time: 3 min
Cook time: 6 min
Total time: 9 min
Yield: 12 appitizers
Ingredients: 3 slices bacon; 12 pimento stuffed olives, drained

(2)

Recipe by southern chef in lo

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“Quick and tasty appetizers.”

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Top Review by

Ms B.

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I thought that as a salt-craving person, I would love these. However, I didn't care for the texture of the olives when prepared in the micro. I tried the recipe again, with a change in cooking method and really liked them. I cut the bacon strips into 3rds and then cut each 3rd in half lengthwise. I par-cooked it in the oven until it was starting to be soft and some of the fat was rendered from it. I wrapped each olive with a piece of bacon, secured with a toothpick and returned to the oven for a few minutes. The resulting crispy bacon and juicy olives were wonderful. Hubby liked them as a topping with a wheat cracker and a sliver of swiss cheese.

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