STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Bacon Wrapped Pork Tenderloin With Maple Balsamic Glaze

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Pretty much pork wrapped in pork.... how can you go wrong??”
READY IN:
1hr 30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 350 degrees.
  2. Mix thyme, rosemary, sugar and garlic together.
  3. Rub spices into pork.
  4. Wrap pork crosswise with bacon.
  5. Place in oven, cook 30 minutes.
  6. Brush pork with maple syrup and balsamic vinegar mixture.
  7. Continue to cook pork another 45-50 minutes, brushing with mixture every 15 minutes.
  8. Ler sit 15 minutes before carving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: