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Bagel Chips With Spinach Artichoke Cream Cheese Dip

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“From Costco recipe magazine. Posted for safe keeping.”
READY IN:
25mins
SERVES:
4-6
YIELD:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. For the Bagel Chips:
  2. In a bowl, combine olive oil, thyme, oregano, salt and pepper.
  3. Place bagel wedges in a large mixing bowl, drizzle with the oil mixture and toss thoroughly until evenly coated.
  4. Place the bagel wedges on a cookie sheet in a single layer and bake for 12-15 minutes or until golden brown.
  5. For the Dip:
  6. Place all ingredients in a mixing bowl and stir with a rubber spatula until thoroughly blended.

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