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Bagel Croutons

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“So easy to make and better then store bought croutons.”
READY IN:
20mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Split/cut the bagels in half, cut each half in 12 pieces.
  3. I a bowl combine the olive oil with the seasonings of your choice, add the bagel pieces and toss to coat.
  4. Spread on a baking sheet, bake for 8 to 10 minutes or until golden brown.

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