Bagel Pizzas (Oamc)

"I found this on another website. I made a bunch to throw in our freezer for ready-made lunches. Tasty!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
45mins
Ingredients:
10
Yields:
48 bagel halves
Serves:
24
Advertisement

ingredients

Advertisement

directions

  • In a large skillet, brown the beef and onion; drain the fat.
  • Add salt, pepper, and garlic salt.
  • Spread 2 teaspoons of cheese spread and 2 teaspoons of pizza sauce on each muffin. Spoon meat onto sauce. Sprinkle with parsley and Parmesan cheese.
  • Place on a cookie sheet and flash freeze. Then, place bagels in freezer bag. Store in freezer until ready to serve.
  • To serve: bake frozen at 350 degrees for 20 to 30 minutes, or until bubbly.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. On taste I would've made these a 5. But on preparation I would have made them a 3. So, I gave it an average of 4. I love the taste of the bagel pizzas. My family loved them and we'll be having them again. (Especially since I did OAMC and I have a bunch in the freezer). However, the prep work was very time consuming. I bought the amount of bagels listed and it seemed like too many so i only did about 18. I purchased large bagels because the recipe didn't specify, but I think mini bagels would work well. I found that I really had to be conservative on the toppings. If you like your pizzas overloaded with toppings then you'll have to increase your ingredient amounts.This recipe is done best with a couple of people there to help with a little assembly line going. Other than the prep work, i thought these tasted great. I may skip a couple of steps in the future, but I'll be sure to make them again!
     
Advertisement

RECIPE SUBMITTED BY

Well, I am a new stay-at-home mama (our son, Jack, was born on June 1, 2006). :) To prepare for his arrival, I cooked and froze enough food for 6 weeks. So, my new passion is OAMC, which I will try to continue at least on a small scale. It's just too hard to prepare dinner every day with an infant in my arms! I hardly use any cookbooks besides recipezaar and www.hillbillyhousewife.com (she has yummy frugal recipes that we love).
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes