Bahama Mamma Breakfast Spread

"A nice diversion from plain 'ole cream cheese."
 
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photo by Diana Yen photo by Diana Yen
photo by Diana Yen
photo by Diana Yen photo by Diana Yen
photo by Diana Yen photo by Diana Yen
photo by Chef shapeweaver photo by Chef shapeweaver
Ready In:
5mins
Ingredients:
4
Serves:
1
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ingredients

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directions

  • Combine all ingredients in small bowl.
  • Mix well.
  • Serve on top of toast, English muffins, waffles, bagels or fruit.

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Reviews

  1. This is very good. It is quick to make. I served it on top of Raisin Bread that I had toasted and it was excellent. It has just the right amount of sweetness. I love the combination of the flavors. Thanks Miss Annie for another great recipe.
     
  2. Miss Annie, This was so easy,and I loved it I put it on a big toasted slice of Texas toast and thought it was wonderful.Some people just don't kow whats good.Thanks for a great recipe,and so easy too. Darlene Summers
     
  3. This is a wonderful spread! We loved the combination of ingredients and the crunch of the pecans. I served it on top of English Muffins, however, this is a spread that goes great with any type of bread/muffin etc. Thank you, Miss Annie, this is a real treat. :-)
     
  4. Waffle mania
     
  5. Made this for Mother's Day waffles. I loved it, others were not so crazy about it - too rich they said. Is that possible?
     
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