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“A wonderfully moist and flavorful cake! This is one of my most requested cakes. I make it every St.Patrick's Day and usually add some green food coloring to make it festive!”
READY IN:
1hr 5mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. - Preheat oven to 350 degrees.
  2. - Grease and flour 1 bundt pan or 2 small loaf pans.
  3. - Combine all cake ingredients in a bowl and mix with an electric mixer for about 3 minutes.
  4. - Pour into pans and bake for 50 minutes.
  5. - While cake cools, mix together glaze ingredients.
  6. - Turn cooled cake onto plate and drizzle with glaze.

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