Baked Acorn Squash
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“A simple easy dish for company. This recipe is for 1 squash, but you can multiply for the number of guests you are having. Serve 1/2 squash per person.”
Baked Acorn Squash
1 recipe photo
READY IN:1hr |
SERVES:2 |
UNITS:US |
|
Ingredients Nutrition
- 1 acorn squash
- 1 tablespoon brown sugar
- 1 teaspoon butter
- salt
- pepper
Directions
- Cut the squash in half and remove seeds and strings.
- Place in oven proof dish (large enough to hold all you are preparing if you are multiplying this recipe) skin side down and pour 2" water in dish.
- Bake for 40 minutes on 350°F.
- Remove and fill each cavity with the brown sugar and butter.
- Salt and Pepper.
- Return to oven for 10 minutes.
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Baked Acorn Squash