Baked Acorn Squash with Fruit

"I haven't tried this recipe yet, but I plan to since I'm always looking for new ways to try squash."
 
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Ready In:
1hr 5mins
Ingredients:
6
Yields:
2 squash halves
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ingredients

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directions

  • Halve squash, remove seeds and strings.
  • Place cut side down in shallow baking pan.
  • Add boiling water to a depth of one half inch.
  • Cover and bake at 350 degrees F for 35 minutes.
  • Remove from oven.
  • Combine remaining ingredients and spoon into squash cavities.
  • Cover and bake for 15 minutes more.

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RECIPE SUBMITTED BY

I live near Rochester NY with my husband and our 18-year-old cat, Fluffy. It's actually Fluffy's house, but he allows us to live here as long as we pamper him and feed him generously. Our daughter, Kree, whom some of you know from Zaar, is also living with us again while she begins a new business venture in real estate. She's the one who got me hooked on Zaar and taught me to try new recipes rather than stay in the cooking rut I was in. In my free time I like to take long rides or sit by the water, both of which I find very relaxing. I also like to do counted cross-stitch and read. I dabble in photography, always looking for that elusive 'perfect' shot. I did more cooking before I started working full-time, and plan to again when I retire (still years away, but dreaming).
 
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