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Baked Acorn Squash with Fruit

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“I haven't tried this recipe yet, but I plan to since I'm always looking for new ways to try squash.”
READY IN:
1hr 5mins
YIELD:
2 squash halves
UNITS:
US

Ingredients Nutrition

Directions

  1. Halve squash, remove seeds and strings.
  2. Place cut side down in shallow baking pan.
  3. Add boiling water to a depth of one half inch.
  4. Cover and bake at 350 degrees F for 35 minutes.
  5. Remove from oven.
  6. Combine remaining ingredients and spoon into squash cavities.
  7. Cover and bake for 15 minutes more.

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