Baked Apples With Honey Syrup

Name: Baked Apples With Honey Syrup
Prep time: 5 min
Cook time: 47 min
Total time: 52 min
Yield: 6 serving(s)
Ingredients: 4 medium cooking apples; 1/4 cup walnuts, chopped (optional); 1/4 cup golden raisin; 1 teaspoon honey; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1 cup water; 1 cup honey; 1 teaspoon lemon juice; 1 cinnamon stick; whipped cream (optional)

Submitted by GrandmaIsCooking

"--Adopted Recipe--"

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photo by Bergy

Ready In:: 52mins
Ingredients:: 11
Serves:: 6

ingredients

4 medium cooking apples
¹⁄₄ cup walnuts, chopped (optional)
¹⁄₄ cup golden raisin
1 teaspoon honey
¹⁄₂ teaspoon ground cinnamon
¹⁄₄ teaspoon ground cloves
1 cup water
1 cup honey
1 teaspoon lemon juice
1 cinnamon stick
whipped cream (optional)

directions

Core apples, being careful not to cut through bottom. Pare 1/2 inch at the stem end.
Combine raisins and walnuts, if used, and 1 tsp honey with the ground cinnamon and ground cloves. Fill the center of the apples with this mixture.
Place the apples in a 8" by 8" baking pan.
In a small saucepan combine water, honey, lemon juice and cinnamon stick and bring to a boil. Simmer for 2 minutes. Remove cinnamon stick and pour syrup over apples.
Bake in a preheated 375 oven until tender, about 45 minutes, basting occasionally with syrup from the pan.
Serve warm or cold, with whipped cream if desired.

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Reviews

There are so many recipes for baked apples and this one is a winner. Lovely with the raisins, cinnamon & clove. I made it for breakfast - Cut the recipe bake to one apple Mmmmm excellent

Bergy
I cant tell if it tastes like a caramel apple, or apple crisp without the "Crisp" but this made a really good finish! I omited the raisins and served it with vanilla icecream!

Little Italy