“I served this at a Harvest Tea and everyone loved it. I originally found it at reciperewards.com I decided to post it for Zaar World Tour 05.”
READY IN:
17mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 8 ounces round brie cheese
  • 13 cup apricot preserves
  • 2 tablespoons slivered almonds

Directions

  1. Preheat oven to 400°F Place cheese in small baking pan. Spread top of cheese with preserves; sprinkle with almonds. Bake about 10 to 12 minutes or until cheese begins to melt and lose its shape. Serve hot with assorted crackers. Refrigerate leftovers; reheat before serving.

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