Baked Bean Casserole
- Ready In:
- 1hr 20mins
- Ingredients:
- 14
- Serves:
-
15
ingredients
- 1⁄2 lb ground beef, browned
- 5 slices bacon, cooked and diced
- 1⁄2 cup onion, diced
- 2 (15 ounce) cans pork and beans
- 1 (15 ounce) can butter beans (rinsed & drained)
- 1 (15 ounce) can kidney beans (rinsed & drained)
- 1⁄3 cup brown sugar
- 1⁄4 cup sugar
- 1⁄4 cup ketchup
- 1⁄4 cup barbecue sauce
- 2 tablespoons molasses
- 2 tablespoons prepared mustard
- 1⁄2 teaspoon chili powder
- 1⁄2 teaspoon salt
directions
- Stir all ingredients together.
- Pour into a greased 9"x13" casserole dish.
- Bake at 350 degrees for 1 hour, or until bubbly.
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RECIPE SUBMITTED BY
I'm a stay-at-home mom, school volunteer, church volunteer, etc., and I live in Middle Tennessee. I like to read, visit the mountains, crochet, cook, etc. My favorite cookbook at this time is Recipe Hall of Fame Quick & Easy Cookbook. My passions are raising children with good moral character, being a good Christian, and food! My pet peeves are recipe instructions that leave out what to do with one of the ingredients, and people who won't put their shopping carts in the cart corrals! I have twin daughters who are in their second year of college and a son who is 16. My girls' college is close enough that I can come by every couple of weeks or so. When I tell them I'm coming, they ask Are you bearing baked goods?. Usually, I am, to the excitement of their suitemates!