Baked Beans Petrie
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
1 pot
- Serves:
- 6-8
ingredients
- 53 ounces pork and beans
- 1⁄4 cup catsup
- 2 tablespoons molasses
- 1 tablespoon Worcestershire sauce
- 1 tablespoon prepared mustard
- 1 (5 ounce) can French-fried onions
directions
- Mix all together except onions. Bake 30 minutes at 350*. Add 1 can french fried onions. Bake 5 minutes longer.
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RECIPE SUBMITTED BY
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