Baked Brie With Brown Sugar

“UPDATE: After the first review I edited the recipe using less butter. I am one of those cooks who never measures things, so I estimated, and obviously, it was too much butter. The idea is just to brush softened butter over the surface of the brie. I hope this is better! Thanks! This is great party food. A friend gave me this recipe after we all fell in love with it at her party. Enjoy!”
READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325.
  2. Put brie in baking dish.
  3. Brush on approximately 3 T. of softened butter.
  4. Sprinkle about 1/4 cup of brown sugar over the brie.
  5. Add a few (about 1/4 cup) of walnuts or chopped pecans, really just whatever you have on hand.
  6. Bake for 20-25 minutes.
  7. Serve with sliced french bread.

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