STREAMING NOW: The Delicious Miss Dahl

Baked Caramel Apple Pudding

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I am specifying Baked in this pudding title as opposed to the creamy, soft set, chilled type. This old fashioned pudding is sticky, rich and oh so wonderful. A bit more dense than Sticky Date pudding with toffee sauce. But if you like Date pudding then chances are you will like this too. This is also a self saucing pudding.”
READY IN:
1hr
SERVES:
8
UNITS:
Metric

Ingredients Nutrition

Directions

  1. For pudding: Combine flour, sugar, baking powder, cinnamon, salt, milk, and apples in a medium mixing bowl until well blended.
  2. Preheat oven to 375°F.
  3. Spread in a greased 1 1/2 quart casserole or 1-9 inch square or round, greased, metal baking pan.
  4. For sauce: Mix brown sugar, butter, and water. Stir until butter is melted.
  5. Pour sauce over pudding batter and bake for 40-50 minutes until brown and set.
  6. Serve with ice cream, heavy whipped cream or let it stand on it's own.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: