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Baked Cheddar Bacon Spread

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“Ran across this in an old Taste of Home Holiday cookbook and I thought it sounded good.”
READY IN:
45mins
SERVES:
28
YIELD:
7 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, beat cream cheese, sour cream, onion and mayonnaise until smooth.
  2. Fold in bacon and 3 cups cheddar cheese.
  3. Transfer to a 2-qt. baking dish. Sprinkle with the remaining cheese.
  4. Bake, uncovered, at 375°F for 30 minutes or until lightly browned.
  5. Serve with assorted crackers.

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