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Baked Chicken And Gravy

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“I've been making this one for 30 years. They never get tired of it! Yummy with mashed potatoes.”
READY IN:
1hr 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat chicken with flour.
  2. Put butter in 13x9 baking pan; add chicken.
  3. Bake at 375* for 40 minutes, turning once.
  4. Remove pan from oven; reduce temperature to 325*.
  5. Spoon excess fat from chicken.
  6. Mix milk with remaining ingredients until smooth.
  7. Pour over chicken.
  8. Bake an additional 15 minutes, until bubbly.

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