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Baked Chicken Breasts (Crock Pot)

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“The cream of chicken soup and sherry gives this a buttery taste”
READY IN:
192hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse chicken and pat dry with paper towels.
  2. Place in crock pot. In a saucepan combine remaining ingredients and mix until smooth and hot. Pour over chicken breasts. Cover and cook on low 8-10 hours.

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