Baked Chicken Parmesan
"A healthier but just as good version!"
photo by lazyme
- Ready In:
- 35mins
- Ingredients:
- 8
- Yields:
-
4 chicken breasts
- Serves:
- 4
ingredients
- 1⁄3 cup Italian seasoned breadcrumbs
- 1⁄4 cup parmesan cheese, grated
- 2 -4 boneless chicken breasts
- 2 eggs, beaten
- 2 teaspoons olive oil
- 1⁄2 cup mozzarella cheese, shredded
- linguine
- 1 (18 ounce) jar marinara sauce
directions
- Lightly grease baking dish (large enough for chicken breasts).
- Combine bread crumbs and parmesan cheese in shallow dish.
- Dip chicken in eggs, then coat with the bread crumb mixture.
- Arrange chicken in greased baking dish. Drizzle with oil.
- Bake at 375 degrees for 25 minutes or until chicken in cooked through.
- Sprinkle with mozzarella cheese.
- Bake an additional 5 minutes or until cheese is melted.
- Prepare pasta according to package directions. Drain.
- Heat sauce in sauce pan, and pour over pasta on individual plates.
- Top with chicken.
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Reviews
-
Very nice chicken parm. Simple and tasty. Thanks for sharing.
