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Baked Chicken Thighs and Legs

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“Lawrys seasoning on chicken thighs and legs.”
READY IN:
1hr 40mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Remove extra fat from thighs.5-10 # of chicken thighs and legs on wax paper in a large 1" deep cookie pan. Make sure chicken is not touching each other, put legs in middle of pan with thighs on the outside. sprinkle with Lawrys. 360 deg for 1 1/2 hours . middle of oven.

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