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Baked Corn Casserole

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“Old family recipe which was usually served at the holiday”
READY IN:
1hr 35mins
SERVES:
8
YIELD:
8 1/2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre heat oven to 350.
  2. Grease 9x9 pan.
  3. Beat eggs, add milk, blend well.
  4. Add all other ingredients pour into prepared pan.
  5. Bake 350 for 20 minutes.
  6. Reduce heat to 325 and bake for 1 hour or until firm.
  7. Test with a knife inserted into center of casserole come clean.

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