Baked Cornmeal Chicken Strips
"Baked chicken with the texture of being fried"
- Ready In:
- 50mins
- Ingredients:
- 7
- Yields:
-
10 strips
- Serves:
- 3-4
ingredients
- 2 large chicken breasts
- 1⁄2 cup cornmeal
- 1⁄4 cup Bisquick
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon dried parsley
- 1⁄8 - 1⁄4 teaspoon cayenne pepper (depends on how spicy you like it)
- 1⁄2 teaspoon black pepper
directions
- Cut chicken into strips(approx 10), combine and mix all dry ingredients in a large plastic bag, coat chicken with dry ingredients(like Shake and Bake), place coated chicken in a glass baking dish sprayed with Pam, Bake at 400 for 40 minutes or until done.
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