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Baked Crab Salad

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READY IN:
45mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

  • 1 (6 1/2 ounce) can crabmeat
  • 1 cup soft breadcrumbs
  • 1 cup light cream
  • 1 12 cups mayonnaise
  • 6 hard boiled eggs, chopped
  • 1 teaspoon parsley
  • 1 teaspoon minced dried onion
  • 12 teaspoon salt
  • 12 cup blanched sliced almonds
  • 12 cup buttered breadcrumbs

Directions

  1. Mix together all ingredients except bread crumbs.
  2. Pour into baking dish.
  3. Top with buttered bread crumbs.
  4. Bake at 350 degrees for 30 minutes.

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