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Baked Cranberry Apples(Crock Pot)

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“Crisp apples stuffed with cranberries, brown sugar and walnuts, slow cooked, make a wonderful dessert! This would be good for breakfast too! Yum! From Just Berries. Apples and Cranberries are grown in New England and also Canada!”
READY IN:
4hrs 15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel each apple about a fourth of the way down; remove core and seeds.
  2. In a small bowl, combine cranberries, sugar, cinnamon, nutmeg and walnuts.
  3. Spoon cranberry mixture into center of each apple.
  4. Place in a 4-quart or larger crock pot.
  5. Cover and cook on low 4 to 5 hours or until apples are tender.
  6. Serve warm or at room temperature.
  7. Top with whipped or sour cream, or vanilla ice cream, if desired.
  8. Enjoy!

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