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Baked Dried Beef Dip

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“This spread for crackers is a favorite at our house for the holidays. Served warm, it is smooth and tasty.”
READY IN:
40mins
YIELD:
2 cups (aprox)
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees F.
  2. Combine all ingredients in a small ovenproof casserole dish.
  3. Bake at 325 F for 30 minutes or until bubbly.
  4. Serve warm with crackers.
  5. Serving Suggestions: Hollow out a large round bread loaf, place dip in center, wrap in tin foil and bake, vented, until dip is heated through.

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