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Baked Fillets of Flounder

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“From a flounder brochure I got at a fish market and have had for a while.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle fish with salt and pepper.
  2. Place in a single layer on a well-greased baking pan.
  3. Combine butter, lemon juice, onion, and paprika.
  4. Pour sauce over fish and at 350 degrees F. for 20-25 minutes until fish flakes easily with a fork when tested for doneness.

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