Baked Fish Au Gratin

"This is one of our favorite fish dishes. It can be prepared ahead for an easy company dinner."
 
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Ready In:
45mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Heat oven to 400 degrees.
  • Place half fish in greased baking dish. Cover with 4 slices cheese.
  • Top with another layer of fish and cheese. Sprinkle with thyme and parsley.
  • Saute onions in oil over medium heat.
  • Remove onions from heat and add flour, salt and pepper. Return to heat and add milk. Stir over medium heat until thick. Pour over fish. Bake 20-30.

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Reviews

  1. Very good. Had 3 pieces of haddock (just 2 of us) used shredded cheddar and added some garlic. Thanks.
     
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RECIPE SUBMITTED BY

<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful&nbsp;husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
 
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