STREAMING NOW: Tia Mowry At Home

Baked Fish Fillets With Star Fruit (Carambola)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Simple and pretty!”
READY IN:
18mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 450°F
  2. Select a baking dish to hold fillets in a single layer. Spread a little less than half the butter in the dish.
  3. Set fillets on butter. Add salt and pepper.
  4. Cut off star fruit tips. Slice fruit thin; arrange on fish.
  5. Dot with remaining butter.
  6. Taste star fruit; if rather sweet, sprinkle with a healthy dose of lime juice; if tart, a smaller amount.
  7. Bake for about 8 minutes, until fish just becomes opaque in the center. It will continue to bake in the dish, so do not overcook.
  8. Serve at once.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: