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Baked Flounder Au Fromage

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“Adapted from a 1990 issue of Southern Living. Recipe produces a tasty dish that also looks wonderfully elegant.”
READY IN:
17mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Arrange fillets in lightly-greased 13x9x2-inch baking dish.
  2. Place cheese slices on top of each fillet.
  3. Combine crumbs, paprika and salt and pepper.
  4. Sprinkle breadcrumb mixture evenly over fish& cheese.
  5. Bake at 425° for 15 minutes or until fish flakes evenly when tested with fork.

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