Baked Fried Chicken
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 2 -3 lbs of chicken breast tenderloins trimmed of all fat
- 2 cups unseasoned breadcrumbs
- 2 tablespoons butter (salted or not)
- 1 cup buttermilk, to dreadge
- 1 teaspoon seasoning salt
- 1 teaspoon of smokey paprika
- 1 teaspoon onion powder
- 1⁄2 teaspoon garlic powder
- cracked black pepper
directions
- Pre-heat the oven to 350 degrees.
- Mix the seasoning salt, smokey paprika, onion powder, garlic powder, and pepper to the breadcrumbs.
- Melt the 2 table spoons of butter in the pan that you are going to bake the chicken inches.
- Once the butter is mealted remove the pan from the oven.
- Dreadge the chicken in the buttermilk and then the breadcrumbs.
- Put the chicken in the pan with the butter to bake.
- After about 20 minutes flip the chicken.
- Once the chicken has cooked about 45 minutes it is done and ready to eat, Enjoy!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!