"baked" Fried Chicken

"I got this recipe from Peg Bracken's I Hate To Cook Book. I love anything with Ritz crackers, so this is a keeper!"
 
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Ready In:
1hr 35mins
Ingredients:
4
Serves:
4
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ingredients

  • 4 chicken breasts (or parts you like)
  • 1 teaspoon garlic salt
  • 12 cup mayonnaise (more if you need it)
  • 1 12 cups cracker crumbs
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directions

  • Sprinkle chicken with garlic salt. Coat with mayonnaise and roll in crumbs. Bake at 300 for 1 1/2 to 2 hours.

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