Baked Green Beans
"So different from any green beans I've ever eaten...delicious!"
photo by lazyme
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 3 (15 ounce) cans green beans, drained
- 6 tablespoons butter, melted
- 1 teaspoon garlic, minced
- 2 tablespoons brown sugar
- 2 slices bacon, diced
directions
- Drain green beans and put into baking dish. Melt butter and stir in minced garlic and brown sugar until mixed well. Pour over beans. Stir in raw diced bacon. Bake @ 400 degrees for about 20 minutes. Stir and bake another 10-15 minutes until bacon is cooked.
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Reviews
-
I love, love, love these green beans. Even though I was only cooking for two, I kept to the full recipe amounts and am so glad I did. I loved these green beans for leftovers, too. The brown sugar, butter, and bacon combo is a winner. The well cooked (soft) green beans just speak comfort food to me. I'll be making these again. Thank you! -
I made these green beans for dinner today and they were a hit. I will definitely be making them again. -
I tried these beans because they sounded simple and a little different than what I normally make. I don't think that I've ever added brown sugar before and it made a nice difference. I couldn't stop eating these. Thanks for sharing this nice keeper. -
I used 12 oz. of frozen green beans and tried to adjust the sauce ingredients accordingly. Did not go well. Will try again someday as written.
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Excellent. Made these for the first time for a neighbor party. Everyone loved them and they all had seconds. I have been requested to make them again . And this group is a tough crowd to please. This one goes in the recipe book!
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RECIPE SUBMITTED BY
Love to cook for my family...husband,3 grown sons, 3 daughter-in-laws, 2 granddaughters, 2 grandsons, (? new one due in July)....love big family gatherings.
I like to read and watch movies..
I don't like food snobs...please!
