Baked Ham Sandwich
photo by puppitypup
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 large round Italian bread
- 2 tablespoons butter
- 2 cups fresh mushrooms, sliced
- 2 bunches green onions, chopped
- 2 tomatoes, sliced
- 8 slices black forest ham, sliced thick
- 2 cups shredded mozzarella cheese or 2 cups cheddar cheese
directions
- Saute mushrooms in butter. Set aside to cool.
- Cut top off bread and scoop out the inside leaving 1/2" crust. Reserve bread for other recipes.
- Fill the hollowed out bread with alternating layers of ham, mushrooms, onions, tomato, and cheese.
- Replace the top of the bread loaf and wrap in two layers of heavy duty foil.
- Place on cookie sheet and bake on middle rack at 350F for about 40-45 minutes.
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RECIPE SUBMITTED BY
<p>I have two teenage children and am very happily married. We live in Southern, Ontario. <br /><br />I live to cook and just love to putter around the kitchen. I enjoy reading all kinds of cookbooks which I borrow from the library or buy second hand. I really like Taste of Home magazine, because the recipes are from ordinary people and aren't too complicated. I also like to read community or church cookbooks because you know that the recipe must be special for someone to share it. <br /><br />I discovered RecipeZaar because it was mentioned by someone in a cooking magazine...now I am hooked. I think it is so helpful to read the reviews and suggestions from others who have tried recipes before me. <br /><br />I always thought of myself as a pretty good cook, but I am learning so much since I have joined RecipeZaar. I really appreciate the ideas and feed back that everyone provides.</p>
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