STREAMING NOW: Carnivorous

Baked Herb Omelet With Fruit Salsa

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Say good morning to someone special with this Italian-seasoned baked omelet. There's no stove-top fussing, and it features a fabulous fresh-fruit salsa. Ingredients”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Make Tropical Fruit Salsa; refrigerate.
  2. Heat oven to 350ºF. Grease pie plate, 9x1 1/4 inches, or spray with cooking spray.
  3. Sprinkle onion and cheese in pie plate. Place remaining ingredients in blender. Cover and blend on medium-high speed about 30 seconds or until smooth. Pour into pie plate.
  4. Bake uncovered about 40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serve with salsa.
  5. TROPICAL FRUIT SALSA.
  6. Mix all ingredients in glass or plastic bowl.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: