Baked Honey Ham
- Ready In:
- 2hrs
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 5 lbs bone-in ham
- 1⁄2 cup honey
- 1⁄3 cup brown sugar
- 1⁄4 teaspoon red pepper flakes
- 1⁄4 teaspoon cayenne pepper
- 2 teaspoons cornstarch
directions
- Preheat oven to 350 degrees F.
- Place ham on a rack in a foil lined roasting pan. Bake the rounded side up for one hour.
- In a medium saucepan over medium heat, mix all ingredients together. Stir until it forms a nice thick glaze.
- Rub on half of the glaze and bake for 30 minutes more. Flip the ham over and rub on remaining glaze and bake for 1 hour more. Remove from oven and allow the ham to rest for at least 30 minutes before serving.
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RECIPE SUBMITTED BY
petra upstate NY
oneonta, 72
<p>I'm born in the Netherlands. In 2006 we moved to the United State where my husband purchased a business. I'm a mother of 2 teenaged girls. In 2010 Ibought my own deli/convenient store where I make a lot of homemade products.<br /><br />I love cooking and here is the USA is the sky the limit it seems. <br /><br />People cook more insteat of purchage everything ready to eat at a store.</p>