Baked Jalapeno Stuffed Wraps
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 12 medium jalapenos
- 8 ounces cream cheese
- 24 slices bacon
- 2 teaspoons cayenne pepper (cajun spice seasoning is better if you can get it)
- 4 ounces monterey jack cheese (finely shredded)
- 1 -2 ounce olive oil
directions
- Set out cream cheese to let it get soft.
- Take the jalapenos and cut in halves.
- Make sure you remove all seeds and the enter membrane that the seeds are on.
- Once the cream cheese is soft mix in the Monterey jack, cayenne pepper or cajun spice if you have that instead of the cayenne.
- Fill each half with the mix and then wrap each piece with a slice of bacon.
- Slightly oil cookie sheet with olive oil and place stuffed jalapenos on it.
- Put in an oven at 375°F and cook until bacon starts to crisp.
- Make sure not to cook to long, you don't want the cream cheese to become to soft.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
The Range Rover
white springs, florida
I'm a happily married father of four. I love to cook for my family as much as I can. But is hard when you have a wife that cooks as much as mine. Some of you might know her as The Recipe Fairy. It is also hard for me being a law enforcement officer. But when I get the chance I enjoy myself for I am cooking for my love ones.