Baked Kielbasa & Beans

Name: Baked Kielbasa & Beans
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 2 (15 ounce) cans pork and beans; 1/2 cup teriyaki sauce, baste & glaze Kikkoman; 2 tablespoons brown sugar, packed; 2 tablespoons instant minced onion; 1 tablespoon prepared yellow mustard; 1 lb beef kielbasa, cut crosswise into 8 equal pieces (Polish sausage)

Submitted by Barb G.

"A simple and easy weeknight dinner."

Download

Ready In:: 40mins
Ingredients:: 6
Serves:: 4

ingredients

2 (15 ounce) cans pork and beans
¹⁄₂ cup teriyaki sauce, baste & glaze Kikkoman
2 tablespoons brown sugar, packed
2 tablespoons instant minced onion
1 tablespoon prepared yellow mustard
1 lb beef kielbasa, cut crosswise into 8 equal pieces (Polish sausage)

directions

Drain 1 can of the pork & beans; throughly mix together with the undrained can of pork & beans.
Add the teriyaki baste & glaze, brown sugar, onion, and mustard in a 2-quart casserole.
Arrange Kielbasa on top of beans in a spoke like fashion.
Cover and bake in a 400 degree oven 30 minutes, or until hot and bubbly.

Questions & Replies

Got a question? Share it with the community!

Reviews

Super easy baked bean recipe. The teriyaki adds an interesting (and good) flavor and we loved the kielbasa on top. I did make this in a glass 8x8 casserole because it fits in my toaster oven. Will make this again.

LainieBug