Baked Mac & Cheese Please
photo by ScottySauce
- Ready In:
- 45mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 1⁄2 lb elbow macaroni
- 2 eggs
- 6 ounces evaporated milk
- 1⁄2 teaspoon hot sauce
- 1 teaspoon kosher salt
- black pepper
- nutmeg
- garlic powder
- paprika
- dry mustard
- 1⁄2 cup feta cheese, crumbles
- 1 cup sharp cheddar cheese, shredded
- 1 cup gouda cheese, shredded
directions
- In a large pot of boiling, salted water cook the pasta to al dente and drain. Return to the pot and melt in the butter. Toss to coat.
- Whisk together the eggs, milk, hot sauce, and spices. Stir into the pasta and add the cheese. Over low heat continue to stir for 3 minutes or until creamy. add to baking dish and top with shredded cheddar. top with buttered bread crumbs and bake at 350 for 30 minutes.
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RECIPE SUBMITTED BY
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