Baked Macaroni Ala the Joy of Cooking
photo by fawn512
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
8-10
ingredients
- 16 ounces uncooked macaroni
- 4 cups grated extra-sharp cheddar cheese
- 6 -8 eggs
- 2 2⁄3 cups milk
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 1 cup pepperidge farm herb stuffing mix (appx)
- 1 tablespoon butter
- 1 cup grated extra-sharp cheddar cheese
directions
- Cook macaroni according to pkg directions; drain.
- Place half macaroni in 3-4 qt casserole or 9x13" pan; sprinkle w/ half grated cheddar.
- Top with remaining macaroni; sprinkle w/ remaining cheese.
- Mix remaining ingredients in small bowl til well blended; pour over macaroni and cheese.
- Sprinkle w/ stuffing mix (or bread crumbs of your choice); dot w/ butter; sprinkle w/ remaining cheddar.
- Bake at 350 degrees for 40-50 minutes.
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Reviews
RECIPE SUBMITTED BY
Impera_Magna
United States
Retired at last!