Baked Macaroni and Cheese

“This is a creamy, custardy mac and cheese made with sharp cheddar.”
READY IN:
1hr 25mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook macaroni according to package directions; drain.
  2. Layer 1/3 each of pasta, crackers, pepper, salt and cheeses into a lightly greased 13 x 9" baking dish. Repeat layers twice.
  3. Whisk together eggs and milk; pour over pasta mixture. Bake at 350 degrees for 55 to 60 minutes or until golden and set. Let stand 10 minutes before serving.

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